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Roast dinner before disaster for Scotland

I had a brilliant time hanging out with old friends this evening. We went for a Sunday roast dinner at Maison Glaschu. I tried french onion soup for the first time (but not the last) before enjoying the roast beef and yorkshire pudding with veg.

Laurence and friends at dinner at Maison Glaschu
Me and friends at dinner at Maison Glaschu

It was sunny so we stopped for a quick alfresco beer at The Bier Halle before heading down to the Admiral Woods to watch Scotland in the hope of a historic first-time qualification from the group stage.

Sadly Scotland couldn’t manage it (too cautious with the substitutes for me) but that didn’t stop us having a good time.

Cheers to Craig, Debbie, Alan, Karen and Mark for all their good vibes.

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